I love to entertain and I’m always looking for new recipes to try out on my family and friends. (Thank goodness they’re willing to let me experiment a little in the kitchen!) Fortunately, I haven’t had too many disasters. Some dishes are okay and some are really good….this one is definitely a keeper! Try it for your next party.

 Chicken Meatballs with Sweet Peanut Sauce

 Ingredients:

1 pound ground chicken
1/2 cup chopped cilantro
1/4 cup dried breadcrumbs
1/4 cup grated onion
2 cloves garlic, grated
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons vegetable oil
1/4 cup peanut butter
2 tablespoons soy sauce
3 tablespoons sugar
3 tablespoons sesame oil
Chopped peanuts, for garnish

Directions:

Mix chicken, cilantro, breadcrumbs, onion, garlic, salt and pepper; roll into 1-tablespoon size balls. In medium skillet, heat oil over medium heat. Add meatballs and cook through, 6 to 8 minutes. Meanwhile, mix remaining ingredients (except peanuts) and warm in microwave. Toss meatballs with half of sauce and sprinkle with peanuts. Serve on toothpicks with remaining sauce for dipping.

ENJOY!

Recipe from Everyday with Rachel Ray